Our People

We believe in exceeding expectations, giving customers a sensational shopping experience each time they visit any of our stores. That means investing in employees who are the best in their field.


Meet Our Best-in-Class
Team Members

Lunds & Byerlys runs on the hard work and dedication of our exceptional employees, many of whom started as baggers or cashiers years ago. In fact, some have been with us for decades and have gained specialized training in order to become certified experts in their fields.

Executive Chef & Product Development Manager

Michael Selby

Senior Produce Buyer

Jeff Anderson

FoodE Expert

Tim Mohn

Meat & Seafood Specialist

Terry Fuchs

Executive Chef

Amy Carter

Director of Center Store

Steve Sorensen

Certified Cheese Professional

Ike Wagner

More stories

Meet more of our talented individuals and get a taste of all of the expertise you’ll find at Lunds & Byerlys.

Join Our Team

Create lifelong friends, build connections with the community and turn a job into a career you love.