Brown Butter Ravioli with Apples
July 12, 2024
This simple pasta dinner comes together in minutes! Delicious served with a glass of red wine and a crisp green salad.
SERVINGS
2-3
PREP TIME
10 min
COOK TIME
15 min
Ingredients
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18-ounce package refrigerated ravioli
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1/4cup butter
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1/3cup chopped walnuts
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1apple, chopped
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Fresh Parmesan cheese, for serving
Directions
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1
Cook ravioli according to package directions; drain and set aside.
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2
In a skillet over medium heat, melt ¼ cup of butter. Continue to cook, swirling occasionally until the butter is brown and smells nutty.
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3
Add the chopped walnuts and chopped apple to the pan. Cook 2-3 minutes.
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4
Top ravioli with butter mixture. Serve topped with freshly grated Parmesan cheese.