Our Alderwood Beef Sirloin Roasts start with a tender sirloin roast that’s rubbed with a propriety Alderwood seasoning, then tossed in a rich, smoky coffee marinade. The result is a succulent cut that’s perfect for family gatherings or weeknight dinners. Each roast is about two pounds making both cooking and carving a breeze. Simply roast for about an hour and carve into thick or thin slices. Plus, leftovers are delicious in sandwiches the next day!