Burrata with Fresh Cherries

By Lunds & Byerlys

May 7, 2026

A simple summer app packed with flavor and texture.


SERVINGS

4

PREP TIME

15 min

COOK TIME

N/A

Ingredients

  • 1
    burrata cheese
  • 1 1/2
    cups arugula
  • 1
    cup fresh cherries, pitted and sliced
  • 4
    fresh basil leaves, minced
  • Olive oil
  • Black pepper, to taste
  • 1
    baguette, sliced and toasted

Directions

  1. 1

    Arrange arugula in the center of a serving platter. Place the burrata on top and use a fork to cut open the center. Sprinkle black pepper on top, to your taste.

  2. 2

    Arrange the fresh cherries on top of the arugula. Sprinkle with basil.

  3. 3

    Arrange the sliced baguette around the burrata and arugula. Drizzle the whole platter with olive oil.

Recipe source: Northwest Cherries


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