Good Taste
Discover a celebration of food.
This refreshing salad is a wonderful side dish for summer barbecues and picnics! SERVINGS 6 PREP TIME 1 hr 15 min (includes 1 hour refrigeration time)
It’s your favorite Mexican street food on a plate, which not only makes it easier to eat, but easier to share. And share you will. With perfectly charred corn, fresh and summery toppings, and L&B Organic Pipe Pasta that clings to all the luxurious flavors like a kid to candy, this dish is practically begging […]
It’s corn on the cob made ribs style — in the air fryer! The coolest and most delicious part about this recipe is the way the corn opens up as it cooks, letting flavor seep into the kernels in a way the traditional cob style just doesn’t allow, resulting in a ton of delicious buttery […]
Hot Honey Grilled Chicken Salad
This summery salad recipe blends three beloved flavors into one ultimate eating experience. With flavors of Buffalo chicken, hot honey and fresh herbs, this chicken salad blends everything you love about summer in a shareable, crowd-pleasing salad. Plus, with L&B Buffalo Breaded Boneless Chicken Wings and L&B Blue Cheese Dressing, this addictive recipe is almost […]
Grilled Cabbage & Sausage Kabobs
Don’t be fooled, these aren’t just kabobs. They’re a meal on a stick! Our skewers are lined with hearty kielbasa sausage, baby red potatoes and charred yet crispy cabbage and drizzled with a bright mustardy vinaigrette. (Sausage and mustard lovers unite!) We added apple cider vinegar to the vinaigrette for a welcome tang and garnished […]
Chicken Sausage & Pepper Skewers
This simple, family-friendly dinner is ready in 30 minutes! 1. To make, heat your grill to medium-high. While it’s heating, soak wooden skewers for about 20 minutes so they don’t burn. 2. Skewer chunks of your favorite Lunds & Byerlys Smoked Sausage (available in our meat department), alternating with chunks of bell peppers. Grill for […]
SERVINGS 2 PREP TIME 5 min COOK TIME N/A Note: Can replace the fresh mango with frozen mango in a pinch! Recipe provided by the National Mango Board.









