Cream together the butter, brown sugar, white sugar, eggs and vanilla. Then add in the salt, flour, baking soda, pudding mix and oatmeal packets. Stir until all is mixed well.

Fold in the white chocolate chips. Chill the dough in the refrigerator for about 1 hour. Heat oven to 350 F.

Roll dough into 1 1/4-inch balls and place on an ungreased cookie sheet. Bake for 9-11 minutes.