Peachy Kale & Chicken Salad

By Lunds & Byerlys

July 3, 2025

Toss up a crunchy dinner salad in minutes thanks to our rotisserie chicken!


SERVINGS

2

PREP TIME

20 min

COOK TIME

N/A

Ingredients

  • 1
    bunch kale, ribs removed, cut into bite-sized pieces (about 6 cups)
  • 2
    cups chopped or pulled L&B Rotisserie Chicken
  • 2
    medium peaches, unpeeled, sliced
  • 2
    strips bacon, cooked and crumbled
  • 1/2
    cup L&B Smokehouse Cider Salad Dressing
  • 1/4
    cup caramelized nuts

Directions

  1. 1

    Toss kale with all other ingredients until thoroughly coated with dressing.

  2. 2

    Additional add-on ideas: Roasted sweet potatoes, carrot or butternut squash chunks partner well in this salad. Crumbled goat cheese adds another flavor dimension.

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