Pork Chops with Apples & Sweet Potatoes

By Lunds & Byerlys

October 7, 2024

This sweet and savory dinner features all the best flavors of fall.

SERVINGS

4

PREP TIME

10 min

COOK TIME

50 min

Ingredients

  • 4
    cups sliced, unpeeled apples
  • 1
    cup peeled and cubed sweet potatoes or butternut squash
  • 1/2
    cup sugar
  • 2
    tablespoons flour
  • 1/2
    teaspoon ground cinnamon
  • 1/8
    teaspoon ground nutmeg
  • 6-8
    pork chops, fat trimmed
  • 1
    cup milk

Directions

  1. 1

    Heat oven to 350 F.

  2. 2

    Spread apples and sweet potatoes on bottom of 13×9-inch baking dish.

  3. 3

    Mix sugar, flour, cinnamon and nutmeg.

  4. 4

    Dip chops in milk, then dredge in the sugar mixture. Place on top of apples and potatoes. Bake for 50 minutes until pork is brown and cooked completely through.

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