Caramelized Strawberry Brie Crostini

By Lunds & Byerlys

July 31, 2024

These fruity, melty, caramelized crostini can be served as an appetizer or a dessert!


SERVINGS

8-10

PREP TIME

N/A

COOK TIME

20 min

Ingredients

  • 1
    L&B Bake-at-Home Traditional Baguette, sliced
  • 1
    wedge Brie
  • 2
    tablespoons granulated sugar
  • 1
    pint strawberries

Directions

  1. 1

    Heat oven to 375 F.

  2. 2

    Place baguette slices on a baking sheet. Brush both sides of the bread with olive oil. Bake 5-7 minutes.

  3. 3

    Cut Brie into thin slices. Top each piece of bread with 1 slice of Brie and sprinkle with a pinch of sugar.

  4. 4

    Use a cooking torch to caramelize the sugar and melt the Brie.

  5. 5

    Halve the strawberries and put on top of the crostini.

Additional Blog Posts

5-Step Japanese BBQ Beef Bowl

Rigatoni & Spicy Sausage Sauce

Brown Butter Ravioli with Apples

Cheesy Baked Cavatappi
See all blog posts