Chicken & Sausage Skillet

By Lunds & Byerlys

August 19, 2024

You can have this hearty dinner on the table in about half an hour! Perfect for busy weeknights.


SERVINGS

4

PREP TIME

30 min

COOK TIME

15 min

Ingredients

  • 1
    pounds L&B ground sausage, broken into bite-sized chunks
  • 1
    large onion, chopped
  • 3
    cloves garlic, finely chopped
  • 1
    cup cooked chicken (or L&B Pulled Chicken)
  • 1
    cup L&B Pasta Sauce of your choice
  • 12
    ounces rigatoni
  • 1-3
    cups water
  • Shredded Parmesan cheese
  • Chopped cooked bacon

Directions

  1. 1

    In a 12-inch skillet, cook sausage, onions and garlic over medium-high heat for 10 minutes.

  2. 2

    Stir in chicken, pasta sauce, uncooked rigatoni and 2 cups of water. Cook until pasta is al dente. Stir occasionally and add water as needed to keep from sticking.

  3. 3

    Sprinkle with Parmesan and bacon before serving.

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