No-Bake Honey Nut Scooter Bars
August 2, 2024
These easy peanut butter and chocolate dessert bars make a wonderful weeknight treat for your family!
SERVINGS
36
PREP TIME
20 min
COOK TIME
N/A
Ingredients
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2cups butterscotch chips
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1cup creamy peanut butter
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2tablespoons unsalted butter
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1teaspoon vanilla extract
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4cups Malt-O-Meal Honey Nut Scooters
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4cups mini marshmallows
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2cups semisweet chocolate chips
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1cup salted roasted peanuts, coarsely chopped
Directions
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1
In a large microwave-safe bowl, combine the butterscotch chips, peanut butter and butter.
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2
Cook in the microwave at medium power for 2 minutes; stir and continue to cook in 30-second increments until melted.
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3
Add vanilla extract; stir until smooth.
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4
Fold the cereal into the mixture until combined.
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5
Put the marshmallows in a microwave-safe bowl and cook in the microwave for 1 minute on high; stir until smooth.
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6
Fold the melted marshmallows into the cereal mixture until combined.
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7
Press the mixture into a greased 9×13 pan, using your fingers or the bottom of a measuring cup to flatten the mixture.
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8
Add the chocolate chips to a microwave-safe bowl and microwave them in 30-second increments until shiny; stir until smooth.
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9
Spread the chocolate evenly over the cereal mixture and sprinkle with the chopped peanuts.
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10
Chill until firm, then cut into bars.
Recipe adapted from Post