Smoked Salmon Dip
July 15, 2023
This flavorful dip comes together in just 10 minutes – the perfect no-hassle appetizer for any dinner party. Pairs well with Summit EPA.
YIELD
1.5 pints
PREP TIME
10 min
Ingredients
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8ounces cream cheese, at room temperature
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½cup sour cream
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1tablespoon freshly squeezed lemon juice
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1tablespoon minced fresh dill
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1teaspoon prepared horseradish, drained
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½teaspoon kosher salt
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¼teaspoon freshly ground black pepper
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¼pound (4 ounces) smoked salmon, minced
Directions
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1
Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth.
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2
Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix.
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3
Add the smoked salmon and mix well.
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4
Chill and serve with crudités and/or crackers.