Shrimp Taco Bites + Prosecco
July 12, 2023
Ring in the new year with this festive appetizer.
Ingredients
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One bag Lunds & Byerlys 26-35ct cooked shrimp
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L&B Southwest Trail Dust Seasoning
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Tortilla chips
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Plain Greek yogurt
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Avocado
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Cilantro
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Lime wedges
Directions
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1
De-tail the shrimp and cut each one into three pieces.
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2
Add the shrimp to a bowl with 1 tablespoon of ourL&B Southwest Trail Dust Seasoning. Stir to coat.
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3
In each tortilla chip, add a dollop of the Greek yogurt, one piece of shrimp and one cube of avocado. Top with chopped cilantro.
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4
Serve with lime wedges and a glass of Prosecco.